GUEST LECTURE: “TURKEY FARMING USING INTENSIVE TECHNOLOGIES”

On April 23, 2026, at 08:00, a guest lecture titled “Turkey Farming Using Intensive Technologies” will be held for students of the “Technology of Production and Processing of Livestock Products” educational program (Bachelor’s and Master’s levels).

Lecturer: Yurii Liashenko, a consultant for the German company Kartzfehn, who possesses practical experience in modern poultry farming and the implementation of effective technological solutions.

During the lecture, key aspects of intensive turkey farming will be examined, including feeding, housing, veterinary support, and improving herd productivity.

We invite everyone interested to join the event and gain valuable knowledge from a practicing industry specialist.

Zoom Link: https://us04web.zoom.us/j/84594348897?pwd=aVRqNms3b24yWUh6OHFtNXZWVi80UT09