Tetiana Cherniavska
Candidate of Agricultural Sciences, Associate Professor, Department of Livestock Production and Processing Technologies and Cynology
General Information
Date and place of birth: April 10, 1966, urban-type settlement of Lypova Dolyna, Sumy region.
Education
1983 — Entered O. M. Gorky Kharkiv State University, specialty “Chemistry.”
2002 — Defended the Candidate of Sciences dissertation (specialty 03.00.16 – Ecology) on the topic “Ecological aspects of the biochemistry of secondary metabolism in potato plants.”
2021 — Completed a Master’s program at Sumy NAU in “Technology of Production and Processing of Livestock Products.” Diploma M21 No. 094572 dated December 17, 2021.
Professional Experience
Main courses taught: “Biology of Farm Animal Productivity,” “Microbiology and Biochemistry of Milk and Meat,” “Animal Morphology, Physiology, and Biochemistry,” “Farm Animal Hygiene,” “Milk Processing Technology.”
Research Work
Grants and state-funded research: No. 01U004090 “Adaptation of an innovative technology for pre-incubation egg treatment using protective biocomposite coatings to different poultry species”; No. 0121U108692 “Substantiation of breeding and genetic mechanisms for preserving the dairy cattle gene pool and developing quantitative and qualitative productivity traits in populations of domestic breeds of North-Eastern Ukraine.”
Key publications:
• Chekh, O., & Cherniavska, T. (2025). Biochemical assessment of quality preservation in Lohmann LSL Classic chicken eggs following ozone treatment during storage. Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Agricultural Sciences, 27(103), 231-236. DOI
• Cherniavska T. O., Samokhina Ye. A. Study of the influence of milk quality characteristics on its cheese-making suitability. Bulletin of SNAU. Series: Animal Husbandry, 2023, (2), 63-66. DOI
• Skliarenko Y. et al. Elaboration of measures aimed at eliminating BLAD-carrier bulls of Ukrainian black-and-white dairy breed cattle. Acta fytotechn zootechn, 2023, 26(3): 218–222. DOI
• Cherniavska, T. O., & Skliarenko, Yu. I. (2025). Dependence of the technological properties of cow milk on the beta-lactoglobulin genotype. Bulletin of SNAU. Series: Animal Husbandry, (3), 82-88.
• Cherniavska T. O. Features of the formation of milk quality indicators in cows of the Ukrainian Brown dairy breed. Bulletin of SNAU. Series: Animal Husbandry, 2022, (2), 74-77. DOI
• Cherniavska T. O. Study of the biochemical composition of milk of Ukrainian Brown dairy cows. Bulletin of SNAU. Series: Animal Husbandry, 2021, 4(47), 175-178. DOI
• Cherniavska T. O. Study of the qualitative composition of milk of Simmental cows. Animal Breeding and Genetics, 2022, 63, 142-147. DOI
Professional Development
- October 31 – November 11, 2022 — Professional development for academic staff “Development of Innovative Professional Competencies in Pedagogical Activity,” National University of Life and Environmental Sciences of Ukraine. Certificate SS 00493706/0177033-22.
- April – May 30, 2015 — Institute of Agriculture of the North-East of the NAAS.
